Nutrition Facts
Serving Size 1 Scoop
Servings Per Container 30
Calories from Fat
5.0
1.000%
Total Carbohydrate
2.0 g
1.000%
Vitamin C (as Ascorbic Acid)
30.0 mg
50.000%
Calcium (as Calcium Citrate)
45.0 mg
5.000%
Chloride (as Sodium Chloride)
7.0 mg
1.000%
Sodium (as monosodium phosphate & sodium chloride)
60.0 mg
3.000%
Vitamin E(As D-Alpha Tocopherol Acid Succinate)
15.0 IU
50.000%
Phosphorus(As Monosodium Phosphate)
74.0 mg
6.000%
Magnesium(As Magnesium Aspartate)
25.0 mg
6.000%
Potassium(As Potassium Citrate)
90.0 mg
3.000%